Interesting red blend composed of the varieties Cabemet Franc and Malbec. Violet red color, with very complex aromas reminiscent of cherry, plum, raisins and floral notes that intertwine with the aromas provided by its contact with French and American oak. In the mouth it is perceived fresh, fruity and with good permanence and aftertaste. Ideal pairing with grilled meats and pasta with tomato-based sauces. Chocolates and nuts in general.

2016 Vintage